ABCL Section 107-a provides for an exemption from the fee for brand label registration for liquor, beer, and cider produced …
Category: Craft Beverage Branding
Beer and wine products sold in “soft pouches”
Brand labels cannot contain any statement, design, device or representation that is likely to mislead the consumer. In the view …
Various changes in liquor law
Changes to required Information on Brand Labels of Alcoholic Beverage Products Sold in New York State Part One Effective March …
New York State Brewers Association
Farm and craft brewers should take the opportunity to participate in the New York State Brewers Association. If you are …
Public Safety and the SLA
Bar and Club owners should take notice that the State Liquor Authority is cracking down on rowdy late night establishments. …
Finger Lakes Women’s Bar Association, Ithaca, NY – Nuts and Bolts of Liquor Licenses in Common Transactions
There are some 30,000 liquor licenses in New York. It is not unusual for attorneys in almost every area of …
Opening a Farm Cidery in New York?
Did you know that Tracy Jong Law Firm experts can process your filing to safeguard complete compliance with all licensing …
Father of the Country also founder of Rye Whiskey Industry
Brian McKenzie of Finger Lakes Distilling and Dave Pickerell of Hillrock Estate Distillery (New York) are participating in an exciting …
Seven (7) licenses and permits alcohol manufacturers need in NY
1. All facilities that produce, process and/or store food products, intended for sale in the U.S. must register with the …
Crown Finish Caves: more evidence that Beer and Cheese really do go together
Nassau Brewery closed in 1912 leaving its caves, tunnels and vaulted chambers under Bergen Street in the Crown Heights neighborhood …